Wild Bread - Sourdough CookbookWild Bread - Sourdough Cookbook Table of Contents
Home | Profile | Register | Active Topics | Members | Search | FAQ
 All Forums
 Daily Chit-Chat & Weather Report
 How's your mother liking your weather?
 August 16, 2018

Note: You must be logged in to post.
To log in, click here.
To join Heritage Jersey Organization, click here. It’s FREE!

Screensize:
Format Mode:
Format: BoldItalicizedUnderlineStrikethrough Align LeftCenteredAlign Right Insert QuoteInsert List Horizontal Rule Insert EmailInsert Hyperlink Insert Image ManuallyUpload Image Embed Video
   
Message:

* HTML is OFF
* Forum Code is ON
Smilies
Smile [:)] Big Smile [:D] Cool [8D] Blush [:I]
Tongue [:P] Evil [):] Wink [;)] Clown [:o)]
Black Eye [B)] Eight Ball [8] Frown [:(] Shy [8)]
Shocked [:0] Angry [:(!] Dead [xx(] Sleepy [|)]
Kisses [:X] Approve [^] Disapprove [V] Question [?]

 
Check here to subscribe to this topic.
   

T O P I C    R E V I E W
Ashley Posted - Aug 16 2018 : 1:16:49 PM
Good afternoon to everyone! It's been a cheese-y week here at the farm. Yesterday, I cut into and grated several wheels of our aged cheddar. I also whipped up a batch of our Garlic-Rosemary Goursin cheese. This cheese is so good smothered onto crackers, bread, or just on a spoon.

Here are a couple pictures from our dairy scene in the kitchen this week.